Hello, I am starting to feel very Christmasey now. The weather has gone very cold. It even snowed in Kilsby this morning. I was feeling cold at work. I felt too hot with a jumper on ( I keep one in my desk drawer just in case) but feel not warm enough with just a normal Tshirt so I made this yellow top.Its the same fabric I used for the hoody cowl dress here:
http://brackencrafts.blogspot.co.uk/2015/12/7-burdastyle-092015-hooded-cowl-neck.html
Not sure what the fabric is but its kind of bonded and textured and synthetic and very warm - or for a T-shirt its warm. I was originally going to twin needle the hem so overlocked the edges just for neatness but decided actually I quite like the simplicity of this so thats it.

This is view D of Butterick B5562 again and without the collar. This pattern seems to be the top T-shirt pattern of the season for me right now.I already made two other tops from this same pattern.
This one is completely different due to the fabric choice.
You can see my other versions here:
http://brackencrafts.blogspot.co.uk/2017/10/multi-media-t-shirts-tms-october-2017.html
This is seriously a very quick make but I have worn it, washed it and worn it again in the same working week so a very good top I think.I was not too sure about this fabric when I originally bought it, but it has made two very nice garments.
It was an ebay impulse bid and I won the auction! It is not realy my normal kind of fabric.
I do not mind synthetic lycra - as in workout type fabric and even things that can pretend to be lycra but are just polyester if you know what I mean.
When it arrived I was so unsure whether it was useable so just shows because something is synthetic and maybe not what you would normally buy it can work out well.
Anyway I need to make a few more winter tops so will be sesarching through my stash again now.

Other than that I made a Christmas cake.

It was baked in an Ikea silicon heart mould and was a bit of an experiment since I did not line it with baking paper although I did put a baking paper top on it while it baked for about 4 hours!
Its the first Christmas cake I have made in many years and now we are feeding it with brandy.
Thanks for visiting, Bracken
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